Pastures, Middleton SA

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BioAg Case Study Pastures, Middleton, SA There is a beef enterprise in South Australia undertaking practices farmers in the future may well apply as routine measures to improve sustainability. While…

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Beef, Ballendella Victoria
Limousin cows on native grass pastures.

Beef, Ballendella Victoria

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BioAg Case Study No 19: Craig Sobey, “The Castle”, Ballendella, Victoria. Craig Sobey, “The Castle”, Ballendella via Rochester, Victoria. The adoption of biological farming principles has enabled north Victorian beef producer, Craig Sobey,…

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Beef, Inverell NSW
Geoff Bassett inspects a wheat crop grown using a BioAg Fertilty Program.

Beef, Inverell NSW

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These Northern NSW farmers defied drought to produce an amazing 500 kilograms of beef per hectare on their dual-purpose wheat and oat crops.

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Beef, Tooma NSW
Jamie and Virginia Bond

Beef, Tooma NSW

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These Upper Murray graziers have lifted total beef production by nearly 30% with a concerted effort to improve their pasture efficiency and livestock husbandry.

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Pasture, Springhurst Vic

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Case Study No 4: Humphry family, “Avondale”, Springhurst, Victoria. The Humphry family’s mixed farming operation in north eastern Victoria is ample proof that biological farming can be an efficient and sustainable method of…

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Grain, Riverina NSW
Riverina grain grower, Wayne Hamblin

Grain, Riverina NSW

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BioAg Case Study No 3: Wayne & Kim Hamblin, “Big Tree”, Matong, NSW Riverina grain grower, Wayne Hamblin, is earning handy premiums by meeting the growing demand for high energy,…

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Mixed farming, Tarcutta NSW
Malcolm Plum

Mixed farming, Tarcutta NSW

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BioAg Case Study No 2: Malcolm & Kerrie Plum, “Burradool”, Tarcutta, NSW Malcolm Plum Southern NSW farmers, Malcolm and Kerrie Plum, have noticed a dramatic improvement in the health of…

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